Holiday / Christmas
Build Your Own Cookies for Santa Cookie Kit
The perfect complement to the traditional gingerbread house, this kit includes everything you need to decorate your own Santa cookies and box, including pre-baked cookies, white icing, icing writer and an assortment of festive candy such as candy lights as well as sprinkles.
Allergy Information
CONTAINS: WHEAT, SOYBEAN.
MAY CONTAIN: MILK, EGG.
Made in a peanut & tree nut free facility
Pre-Baked Cookies
Pre-Made Icing
Assortment of Candies
Step-By-Step
Step 1: ICING POUCH PREPARATION:
Remove pre-made icing from kit. Knead / massage the icing pouch for 1-2 minutes bringing icing to room temperature and making it more adhesive. CUTTING THE OPENING: Cut a small opening at a corner and gently squeeze. Repeat this step with Red Icing pouch.
Step 2: ARRANGE BOX PIECES FOR ASSEMBLY:
Lay out cookie pieces on the table. Separate cookie pieces by gently breaking along the snap lines between sections.
Step 3: PREPARE COOKIES FOR ASSEMBLY:
Pipe a zigzag of icing in a “U” shape along the front of the Santa cookie. Back of the “Cookies” Cookie, and bottom of the 2 side wall cookies, as shown.
Step 4: ASSEMBLE BOX:
Gently press base cookie against icing strip on the bottom of the Santa cookie to attach. Next press one side wall up against icing as shown. Repeat with second wall and then the front cookie. Adjust walls to create a square box. Wait 15 minutes for icing to set before decorating your box.
Step 5: ICING WRITER INSTRUCTIONS:
Carefully cut the end of the icing writer in small amounts, as shown above. Do not cut too large or you will lose detail when decorating.
Step 6: DECORATE:
Your are now ready to decorate your cookies for Santa!
Ingredients
INGREDIENTS: GINGERBREAD: BLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID), SUGAR, SHORTENING (PALM OIL, FRACTIONATED PALM OIL), WATER, INVERT SUGAR, SPICES, CARAMEL COLOR, NATURAL FLAVOR, LEAVENING (SODIUM BICARBONATE), SALT. ICING: SUGAR, WATER, PALM OIL, CORNSTARCH, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, MODIFIED CORNSTARCH, SALT, ACETYLATED MONOGLYCERIDES (EMULSIFIER), ARTIFICIAL FLAVOR, TITANIUM DIOXIDE (COLOR), POLYSORBATE 60, POTASSIUM SORBATE (PRESERVATIVE), RED 40, CITRIC ACID, BLUE 1, YELLOW 5, YELLOW 6. CHRISTMAS SPRINKLES: ICING SUGAR (SUGAR, CORNSTARCH), FRACTIONATED PALM KERNEL OIL, CORNSTARCH, CORN SYRUP, SOYA LECITHIN, FD&C RED #40, FD&C YELLOW #5, FD&C BLUE #1, GUM ARABIC, CARNAUBA WAX. CHRISTMAS LIGHTS CANDIES: DEXTROSE, CORN SYRUP, CITRIC ACID, CALCIUM STEARATE, TAPIOCA DEXTRIN, TITANIUM DIOXIDE (COLOR), SHELLAC, CARNAUBA WAX, ARTIFICIAL FLAVORS, FD&C RED #40, FD&C YELLOW #5, FD&C BLUE #1.
CONTAINS WHEAT, SOYBEAN.
MAY CONTAIN MILK, EGG.
