Spring / Easter
Spring Bunny House Cookie Kit
Level up your cookie decorating this Easter! This kit includes pre-baked cookie pieces with mini beads, pastel quins and pre-made icing with a tip that are perfect combination for any unique and glamorous design!
Allergy Information
CONTAINS SOYBEAN, WHEAT.
MAY CONTAIN MILK, EGGS
Made in a peanut & tree nut free facility
Kosher Dairy
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Pre-baked Cookies
Pre-Made Icing
Assortment of candies
Step-By-Step
Step 1: Icing Pouch Preparation
Knead the icing pouch for 1-2 minutes bringing icing to room temperature and making it more adhesive. To start the flow of icing, remove the cap snip 1/4 from the top of the tip. Be sure not to cut the opening too large. Your icing is now ready to use.
Step 2: Arrange house pieces for assembly
Lay out house pieces on table with the front and back panels face down. Pipe a zigzag of icing along the edges of the front, back and side panels, as shown.
Step 3: Erect Walls
Place back panel of house onto the cookie base. Then press side wall up against icing strip on back panel. Repeat process with second side wall and then front panel. Adjust walls to create a good rectangle prior to putting on roof pieces.
Step 4: Add the roof
Pipe a zigzag of icing along roof edges of front and back panels. Attach roof panels to house peaks and hold in place for one minute.
Step 5: Apply icing between roof pieces
Pipe a zigzag of icing between roof pieces. Hold in place for another minute while icing sets. Wait 15 minutes prior to decorating your house.
Step 6: Bunny Assembly
Separate the stands from the bunnies. Attach stands to the back of the bunnies with icing. Let dry for 2 minutes.
Step 7: Decorate
You are now ready to decorate your house and bunnies.
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Ingredients
INGREDIENTS: COOKIE: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID), SUGAR, VEGETABLE OIL SHORTENING (PALM OIL, FRACTIONATED PALM OIL), WATER, INVERT SUGAR, LEAVENING (SODIUM BICARBONATE), NATURAL AND ARTIFICIAL FLAVOR, SALT. ICING: SUGAR, WATER, PALM OIL, CORNSTARCH, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, MODIFIED CORNSTARCH, SALT, ACETYLATED MONOGLYCERIDES (EMULSIFIER), ARTIFICIAL FLAVOR, TITANIUM DIOXIDE (COLOR), POLYSORBATE 60, POTASSIUM SORBATE (PRESERVATIVE), CITRIC ACID. PASTEL QUINS: ICING SUGAR (SUGAR, CORNSTARCH), MODIFIED CORNSTARCH, CORNSTARCH, FRACTIONATED PALM KERNEL OIL, CELLULOSE GUM, SOYBEAN LECITHIN, ARTIFICIAL FLAVOR, POLYSORBATE 60, SHELLAC, FD&C YELLOW #5, FD&C RED #3, FD&C YELLOW #6, FD&C BLUE #1.
CONTAINS SOYBEAN, WHEAT. MAY CONTAIN: EGGS, MILK.