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Holiday / Christmas

Reese’s™ Holiday House Kit

The perfect complement to the traditional gingerbread house, this kit includes everything you need to build and decorate your own holiday house! It includes pre-baked chocolate house cookies, pre-made icing with tip, icing writer and colorful festive candies.

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Allergy Information

CONTAINS WHEAT, PEANUTS, SOYBEAN, MILK.
MAY CONTAIN EGGS.

This Product Contains

Pre-Baked Cookies

Pre-Made Icing

Assortment of Candies

Step-By-Step

Step 1: Icing Pouch Preparation

Knead the icing pouch for 1-2 minutes bringing icing to room temperature and making it more adhesive. To start the flow of icing, remove the cap and snip 1/4 from the top of the tip. Be sure not to cut the opening too large. Your icing is now ready to use.

Step 2: Arrange House Pieces for Assembly

Lay out the house pieces on the table with the front and back panels face down. To ensure there is enough icing to stick the pieces, pipe a zigzag of icing along the edges of the front and back panel as shown. Line the 4 canals of the E-Z Build Tray with a zigzag of icing.

Step 3: Erect Walls

Place back panel of house into the canal of the E-Z build tray. Then press the side wall up against the icing strip on back panel. Repeat this process with the second side wall. Then front panel. Adjust walls to create a good rectangle prior to putting on roof pieces.

Step 4: Apply Icing to House Peaks

Pipe a zigzag of icing along roof edges of front and back panels.

Step 5: Add roof

Attach roof panels to house peaks and hold in place for one minute. Add a zigzag of icing between roof pieces. Hold in place for another minute while icing sets. Wait 15 minutes prior to decorating your house.

Step 6: Icing Pouch Preparation

Knead the icing pouch for 1-2 minutes bringing icing to room temperature and making it more adhesive. Cut a small opening at a corner and gently squeeze.

Step 7: Decorate

You are now ready to decorate your house!

Ingredients

INGREDIENTS: COOKIE: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID), SUGAR, SHORTENING (PALM OIL, FRACTIONATED PALM OIL), WATER, INVERT SUGAR, COCOA POWDER (PROCESSED WITH ALKALI), LEAVENING (SODIUM BICARBONATE), NATURAL FLAVOR. ICINGS: SUGAR, WATER, PALM OIL, CORNSTARCH, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, MODIFIED CORNSTARCH, SALT, ACETYLATED MONOGLYCERIDES (EMULSIFIER), ARTIFICIAL FLAVOR, TITANIUM DIOXIDE (COLOR), POLYSORBATE 60, POTASSIUM SORBATE (PRESERVATIVE), CITRIC ACID, YELLOW #6. REESE’S PIECES: SUGAR, PARTIALLY DEFATTED PEANUTS, HYDROGENATED VEGETABLE OIL (PALM KERNEL OIL, SOYBEAN OIL), CORN SYRUP SOLIDS, DEXTROSE, CONTAINS 2% OR LESS OF: PALM KERNEL OIL, CORN SYRUP, SALT, ARTIFICIAL COLOR (INCLUDING YELLOW 5 LAKE, YELLOW 6 LAKE, RED 40 LAKE, BLUE 1 LAKE), MODIFIED CORNSTARCH, CONFECTIONER’S GLAZE, LECITHIN (SOY), VANILLIN (ARTIFICIAL FLAVOR), CARNAUBA WAX, MILK. REESE’S PEANUT BUTTER CUPS: MILK CHOCOLATE (SUGAR, COCOA BUTTER, CHOCOLATE, SKIM MILK, MILK FAT, LACTOSE, LECITHIN [SOY], PGPR), PEANUTS, SUGAR, DEXTROSE, SALT, TBHQ & CITRIC ACID (TO MAINTAIN FRESHNESS). CHRISTMAS QUINS: ICING SUGAR (SUGAR, CORNSTARCH), PALM KERNEL OIL, MODIFIED CORNSTARCH, SHELLAC, SUNFLOWER LECITHIN, FD&C YELLOW #5, FD&C RED #40, FD&C BLUE #1.

CONTAINS WHEAT, PEANUTS, SOYBEAN, MILK.
MAY CONTAIN EGGS.