Pre-baked Cookies
Pre-Made Icing
Assortment of candies
Step-By-Step
Step 1: ICING WRITER PREPARATION:
Carefully cut the end of the writer, as shown.
Step 2: DECORATE:
You are now ready to decorate your cookies!
Pre-baked Cookies
Pre-Made Icing
Assortment of candies
Step 1: ICING WRITER PREPARATION:
Carefully cut the end of the writer, as shown.
Step 2: DECORATE:
You are now ready to decorate your cookies!
Pre-baked Cookies
Pre-Made Icing
Assortment of candies
Pre-baked Cookies
Pre-Made Icing
Assortment of candies
Pre-baked Cookies
Pre-Made Icing
Assortment of candies
Pre-baked Cookies
Pre-Made Icing
Assortment of candies
Step 1: ICING WRITER PREPARATION:
Carefully cut the end of the writer, as shown.
Step 2: DECORATE:
You are now ready to decorate your cookies!
Pre-baked Cookies
Pre-Made Icing
Assortment of candies
Step 1: ICING PREPARATION:
Remove pre-made icing from kit. Knead / massage the icing pouch for 1-2 minutes bringing icing to room temperature and making it more adhesive. CUTTING THE TIP: Remove cap and snip the tip 1/4″ from the end. Your icing is now ready to use.
Step 2: ICING WRITER PREPARATION:
Carefully cut the end of the writer, as shown.
Step 3: DECORATE:
Separate the stand pieces by gently breaking along the snap lines between sections. You are now ready to decorate your Griswold House, RV and Car! Allow to dry before assembly.
Step 4: ASSEMBLE HOUSE:
Pipe a zigzag of icing along the edge of the long stands and attach to the back of the house as shown. Attach the garage to the right stand piece with icing.
Step 5: ADD STANDS:
Attach stands, the RV and Car with icing. Continue decorating as desired.
Step 1: ICING TUBE INSTRUCTIONS:
Carefully cut the end of the icing tube in small amounts, as shown above. Do not cut too large or you will lose detail when decorating.
Step 2: ICING POUCH PREPARATION:
Knead icing pouch to make icing easier to squeeze out. Cut a 1/4″ opening at corner of pouch and gently squeeze.
You are now ready to decorate your cookies!
Step 1: ICING TUBE INSTRUCTIONS:
Carefully cut the end of the icing tube in small amounts, as shown above. Do not cut too large or you will lose detail when decorating. You are now ready to decorate your cookies!