Holiday / Christmas
OREO® E-Z Build® Cookie House Kit
An OREO® lover’s dream! Create-A-Treat® is bringing together the perfect pairing – an easy to build cookie house with everyone’s favorite cookie, OREO®! Bring your holiday traditions and taste buds to the next level with this OREO® E-Z Build® Cookie House Kit!
This kit includes 6 pre-baked chocolate cookie house pieces with kid and tree made with OREO® cookie pieces, 8 OREO® cookies, 200g pre-made crème-flavored white icing pouch with decorating tip, blue E-Z Soft & Squeezy™ icing writer and an assortment of colorful festive candies.The E-Z Build® tray makes building and decorating easier than ever!
Enjoy building and decorating this OREO® E-Z Build® Cookie House Kit during the holidays with friends and family.
Decorating Tip: Use the OREO® cookies as shingles to decorate the roofpanels.
Allergy Information
CONTAINS WHEAT, SOYBEAN.
MAY CONTAIN: MILK, EGGS.
Pre-Baked Cookies
Pre-Made Icing
Assortment of Candies
Step-By-Step
Step 1: ICING POUCH PREPARATION
Knead the icing pouch for 1-2 minutes bringing icing to room temperature and making it more adhesive. To start the flow of icing, remove the cap and snip the tip 1⁄4″ from the top of the tip. Be sure not to cut the opening too large. Your icing is now ready to use.
Step 2: ARRANGE HOUSE PIECES FOR ASSEMBLY:
Lay out house pieces on table with the front and back panels face down. Line the 4 canals of the E-Z Build® Tray with a strip of icing. Pipe a thick line of icing along the edges of the front and back panels as shown.
Step 3: ERECT WALLS:
Place back panel of house into the canal of E-Z Build® tray, then press side wall up against icing strip on back panel. Repeat process with second side wall and then front panel. Adjust walls to create a good rectangle prior to putting on roof pieces.
Step 4: APPLY ICING TO HOUSE PEAKS:
Pipe a thick strip of icing along roof edges of front and back panels. Add Roof: Attach roof panels to house peaks and hold in place for one minute. Add a strip of icing between roof pieces. Hold in place for another minute while icing sets. Wait 15 minutes prior to decorating your house.
Step 5: ICING WRITER PREPARATION
Carefully cut the end of the writer, as shown.
Step 6: DECORATE
You are now ready to decorate your house! To create roof tiles, twist open OREO cookies and use wafers as tiles. Attach cookie to roof with icing. Continue decorating as desired.
Ingredients
INGREDIENTS: COOKIE: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID), SUGAR, VEGETABLE OIL SHORTENING (PALM OIL, FRACTIONATED PALM OIL), WATER, COCOA POWDER (PROCESSED WITH ALKALI), INVERT SUGAR, LEAVENING (SODIUM BICARBONATE), SALT, ARTIFICIAL FLAVOR. ICINGS: SUGAR, WATER, PALM OIL, CORNSTARCH, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, MODIFIED CORNSTARCH, SALT, ACETYLATED MONOGLYCERIDES (EMULSIFIER), POLYSORBATE 60, POTASSIUM SORBATE (PRESERVATIVE), CITRIC ACID, ARTIFICIAL FLAVOR, FD&C BLUE #1. OREO CHOCOLATE SANDWICH COOKIES: UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE {VITAMIN B1}, RIBOFLAVIN {VITAMIN B2}, FOLIC ACID), SUGAR, PALM OIL, SOYBEAN AND/OR CANOLA OIL, COCOA (PROCESSED WITH ALKALI), HIGH FRUCTOSE CORN SYRUP, LEAVENING (BAKING SODA AND/OR CALCIUM PHOSPHATE), SALT, SOYBEAN LECITHIN, CHOCOLATE, ARTIFICIAL FLAVOR. GREEN GUMMY TREES: SUGAR, CORN SYRUP, CORNSTARCH, WATER, CITRIC ACID, SODIUM CITRATE, NATURAL FLAVOR, FD&C YELLOW #5, FD&C BLUE #1. GUMBALLS: SUGAR, DEXTROSE, CORN SYRUP, CHEWING GUM BASE (CONTAINS SOYBEAN), CORNSTARCH, NATURAL AND ARTIFICIAL FLAVORS, GLYCERIN, TAPIOCA DEXTRIN, SHELLAC, CARNAUBA WAX, FD&C RED #40, BHT (TO MAINTAIN FRESHNESS). CHRISTMAS QUINS: DEXTROSE, CORN SYRUP, CITRIC ACID, CALCIUM STEARATE, TAPIOCA DEXTRIN, TITANIUM DIOXIDE (COLOR), SHELLAC, CARNAUBA WAX, ARTIFICIAL FLAVORS, FD&C RED #40, FD&C YELLOW #5, FD&C YELLOW #6, FD&C BLUE #1.
CONTAINS: SOYBEAN, WHEAT. MAY CONTAIN: MILK, EGGS.
